PENGARUH HORMON NAPTHALEN ACETIC ACID TERHADAP INISIASI AKAR PADA MAHKOTA TANAMAN NANAS (Ananas comosus (L.) Merr.)

Dublin Core

Title

PENGARUH HORMON NAPTHALEN ACETIC ACID TERHADAP INISIASI AKAR PADA MAHKOTA TANAMAN NANAS (Ananas comosus (L.) Merr.)

Creator

MUH. SHOFI, RACHMA ABDIEL ADZIM, SAFITRI FATIKASARI, INTAN FITRIASARI, ANGGI TRI YOGA

Description

Pineapple (Ananas comosus (L.) Merr) is one of the potential fruit commodities to be cultivated. The constraints of pineapple cultivation are the limited supply of seeds in large quantities. Therefore, there needs to be innovation to accelerate the cultivation of pineapple plants by using crowns of pineapple treated with the auxin hormone. One type of auxin hormone is Napthalen Acetic Acid (NAA). These hormones are a key role in stimulating lateral/side root growth, inducing cell expansion, and initiation of rooting. The purpose of this study was to determine the effect of NAA concentration on the initiation of pineapple crown root formation. The study design used was a complete randomized design with three replications. The concentrations of NAA hormones used are 0 ppm, 0.2 ppm, 0.4 ppm, 0.6 ppm, and 0.8 ppm. The observation parameters were root length and number of roots which were then analyzed using SPPS 24. Based on the results of the study it was found that NAA concentrations could initiate the formation of pineapple crown roots. 0.6 ppm NAA concentration is the best concentration to initiate rooting of pineapple crowns.

Date

2018

Source

PROSIDING SEMINAR NASIONAL SAINS, TEKNOLOGI DAN ANALISIS KE I FAKULTAS SAINS, TEKNOLOGI DAN ANALISIS INSTITUT ILMU KESEHATAN BHAKTI WIYATA KEDIRI
PENINGKATAN SDM MELALUI HASIL PENELITIAN SAINS DAN KESEHATAN BERBASIS PEMANFAATAN SUMBERDAYA ALAM DAN KEARIFAN LOKAL
15 September 2018
ISBN No. 978-602-52721-6-5
https://prosidingonline.iik.ac.id/index.php/sintesis/article/view/3

Collection

Citation

MUH. SHOFI, RACHMA ABDIEL ADZIM, SAFITRI FATIKASARI, INTAN FITRIASARI, ANGGI TRI YOGA, “PENGARUH HORMON NAPTHALEN ACETIC ACID TERHADAP INISIASI AKAR PADA MAHKOTA TANAMAN NANAS (Ananas comosus (L.) Merr.),” Institut Ilmu Kesehatan BW Kediri, accessed November 29, 2024, https://oasis.iik.ac.id:9443/repo/items/show/7728.